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CONICAL DRUM

Benefits:

Sustainable as it can be re-used after cleaning. Volume up to 150 kg.

Cons:

Cleaning them after use. Storage space required….

METAL DRUM

Benefits:

Could store frozen & aseptic fruit puree, volume up to 200 kg.

Cons:

Customer needs to be able to unload drums. Metal drums could be re-used but damaged ones not.

WAX CARTON

Benefits:

Produce small quantities

Cons:

Customer preferably needs a crusher.

ASEPTIC BAG in BOX

Benefits:

Used by customers who need small volumes bit by bit.

Cons:

Request a lot of packing material.

BEST FOR a mix of IQF fruit with puree/pulp , Frozen Puree

BEST FOR Frozen and Aseptic puree

BEST FOR Frozen and Aseptic puree

BEST FOR Purees

OCTOBIN

Benefits:

Could load to 800kg material.

Cons:

Requests a special forklift to unload these big bags. Not all fruits are able to be packed within an Octobin due to deforming by pressure.

PAIL/BUCKET

Benefits:

Mainly used for juice/pulpy fruits.

Cons:

Can be broken which increases the risk of contamination with foreign material.

CRAFT BAG

Benefits:

Mainly used for IQF Fruits from East-Europe. Can have weight up to 25kg.

Cons:

If stacking for longer time fruits could be deformed by pressure.

CRATE

Benefits:

Fresh fruits can be put into the shock-freezer without additional handling.

Cons:

Impurities could fall into the product easily.

BEST FOR IQF fruits

BEST FOR Pulps and Purees

BEST FOR IQF Fruits

BEST FOR fresh harvested fruits